Bakers Pride ER1125736 2081 57 in Bake / Roast Deck Oven, Single Deck, Infinite Controls, 208/1 V - 1 by Bakers Pride

You may also consider:

Bakers Pride ER1125736 2083 57 in Bake / Roast Deck Oven, Single Deck, Infinite Controls, 208/3 V
$8,859.40

Bakers Pride ER1125736 2401 57 in Bake / Roast Deck Oven, Single Deck, Infinite Controls, 240/1 V
$8,859.40

Bakers Pride ER1125736 2403 57 in Bake / Roast Deck Oven, Single Deck, Infinite Controls, 240/3 V
$8,859.40

Bakers Pride ER2123836 2081 38 in Bake / Roast Deck Oven, Double Deck, Infinite Controls, 208/1 V
$12,486.10

Bakers Pride ER2123836 2083 38 in Bake / Roast Deck Oven, Double Deck, Infinite Controls, 208/3 V
$12,486.10

Bakers Pride ER2123836 2401 38 in Bake / Roast Deck Oven, Double Deck, Infinite Controls, 240/1 V
$12,486.10

Bakers Pride ER2123836 2403 38 in Bake / Roast Deck Oven, Double Deck, Infinite Controls, 240/3 V
$12,486.10

Bakers Pride ER2125736 2081 Roast Deck Oven, 57 in W, Infinite Heat Controls, Double Deck, 208/1 V
$17,508.15

Bakers Pride ER2125736 2083 Roast Deck Oven, 57 in W, Infinite Heat Controls, Double Deck, 208/3 V
$17,508.15

Bakers Pride ER2125736 2401 Roast Deck Oven, 57 in W, Infinite Heat Controls, Double Deck, 240/1 V
$17,508.15

Bakers Pride ER2125736 2403 Roast Deck Oven, 57 in W, Infinite Heat Controls, Double Deck, 240/3 V
$17,508.15

Bakers Pride ER3123836 2081 38 in Bake / Roast Deck Oven, Triple Deck, Infinite Controls, 208/1 V
$18,729.15

Food News

Shake Shack rolls out pimento cheese-inspired menu

A new burger and chicken sandwich have a spread of sharp cheddar and cherry peppers...

Trending this week: Jack in the Box introduces sliders

See which stories readers couldnt get enough of...

James Beard Foundation announces Restaurant and Chef Awards nominees

The winners will be announced June 15 in Chicago...

Sysco, Wendy’s, Papa Johns

Get all the headlines in today’s Restaurant Daily podcast...

Fried chicken sandwiches evolve into platforms for experimentation

Once focused on simple builds, the popular items now are showcases for innovation...

Why Lion’s Choice won’t compromise on its signature sandwich despite higher beef costs

Menu Talk: CEO Fred Burmer shares the secrets behind the St.Louis-based quick-service concept’s famous roast beef...

7 Brew to open its first on-campus stand

The University of Arkansas location marks the brand’s third ‘walk-thru’ location...