Garland C836-9 NG 36-in Range w/ (2) 18-in Hot Tops & Standard Oven, NG - 1 by Garland

You may also consider:

Garland C836-FMA 18 in Cuisine Filter System, Spreader Top w/ Pan, Storage Cabinet Base
$5,795.55

Garland C836-FMD 18 in Cuisine Frymate, Spreader Top w/ Pan, Storage Cabinet Base
$1,921.05

Garland CCAF-12 12 in Cuisine Spreader Plate w/ Apron Front, for 36 in Deep Range Units
$668.70

Garland CCAF-18 18 in Cuisine Spreader Plate w/ Apron Front, for 36 in Deep Range Units
$742.95

Garland CCAF-36 36 in Cuisine Spreader Plate w/ Apron Front, for 36 in Deep Range Units
$1,359.00

Garland CCAF-6 6 in Cuisine Spreader Plate w/ Apron Front, for 36 in Deep Range Units
$594.45

Garland CCBR-12 Cuisine Backguard/Flue Riser, 24 in x 12 in W, Ranges, Add-On Units, & Spreaders
$190.80

Garland CCBR-18 Cuisine Backguard/Flue Riser, 24 in x 18 in W, Ranges, Add-On Units, & Spreaders
$254.70

Garland CCBR-24 Cuisine Backguard/Flue Riser, 24 in x 24 in W, Ranges, Add-On Units, & Spreaders
$270.90

Garland CCBR-24ABROIL 24 in Cuisine Back Riser, Single Deck, for 24 in Adjustable Grate Charbroiler
$270.90

Garland CCBR-24NBROIL 24 in Cuisine Back Riser, Single Deck, for 24 in Adjustable Grate Charbroiler
$270.90

Garland CCBR-36 Cuisine Backguard/Flue Riser, 24 in x 36 in W, Ranges, Add-On Units, & Spreaders
$286.65

Food News

Shake Shack rolls out pimento cheese-inspired menu

A new burger and chicken sandwich have a spread of sharp cheddar and cherry peppers...

Trending this week: Jack in the Box introduces sliders

See which stories readers couldnt get enough of...

James Beard Foundation announces Restaurant and Chef Awards nominees

The winners will be announced June 15 in Chicago...

Sysco, Wendy’s, Papa Johns

Get all the headlines in today’s Restaurant Daily podcast...

Fried chicken sandwiches evolve into platforms for experimentation

Once focused on simple builds, the popular items now are showcases for innovation...

Why Lion’s Choice won’t compromise on its signature sandwich despite higher beef costs

Menu Talk: CEO Fred Burmer shares the secrets behind the St.Louis-based quick-service concept’s famous roast beef...

7 Brew to open its first on-campus stand

The University of Arkansas location marks the brand’s third ‘walk-thru’ location...