John Boos WAL-CUCR05-AL Rustica Table, 4 in End Grain American Black Walnut, Alabaster Base, 48 x 24 in - 1 by John Boos

You may also consider:

John Boos WAL-CUCR05-SHF-AL Rustica Table, 4 in End Grain Black Walnut, Alabaster Base, Shelf, 48 x 24 in
$3,069.00

John Boos WAL-GB25 Gathering Block, 4 in End Grain American Black Walunt, Basket, Shelf, 25 x 24 in
$2,460.00

John Boos WAL-GB3624 Gathering Block, 4 in End Grain American Black Walunt, Basket, Shelf, 36 x 24 in
$2,828.00

John Boos WAL-GB4824 Gathering Block, 4 in End Grain American Black Walunt, Basket, Shelf, 48 x 24 in
$3,449.00

John Boos WAL-HMST36245-AL Homestead Block Table, 5 in End Grain Black Walnut, Alabaster Base, 36 x 24 in
$2,287.00

John Boos WAL-PCA2 Walnut Butcher Block, 24 x 18 x 10-in, 34-in H, Black Legs
$949.00

John Boos WAL-PCA3 Walnut Butcher Block, 24 x 24 x 10-in, 34-in H, Black Legs
$1,099.00

John Boos WAL-R01 Walnut Cutting Board, 1-1/2 in Thick, Hand Grips, Reversible, 18 x 12 in
$95.95

John Boos WAL-R02 Walnut Cutting Board, 1-1/2 in Thick, Hand Grips, Reversible, 24 x 18 in
$164.95

John Boos WAL-R03 Walnut Cutting Board, 1-1/2 in Thick, Hand Grips, Reversible, 20 x 15 in
$119.95

John Boos WH01 White House Table, Maple, 4 in Coved Back Splash, Shelf, 36 x 24 in
$849.00

John Boos WH02 White House Table, Maple, 4 in Coved Back Splash, Shelf, 48 x 24 in
$989.00

Food News

Shake Shack rolls out pimento cheese-inspired menu

A new burger and chicken sandwich have a spread of sharp cheddar and cherry peppers...

Trending this week: Jack in the Box introduces sliders

See which stories readers couldnt get enough of...

James Beard Foundation announces Restaurant and Chef Awards nominees

The winners will be announced June 15 in Chicago...

Sysco, Wendy’s, Papa Johns

Get all the headlines in today’s Restaurant Daily podcast...

Fried chicken sandwiches evolve into platforms for experimentation

Once focused on simple builds, the popular items now are showcases for innovation...

Why Lion’s Choice won’t compromise on its signature sandwich despite higher beef costs

Menu Talk: CEO Fred Burmer shares the secrets behind the St.Louis-based quick-service concept’s famous roast beef...

7 Brew to open its first on-campus stand

The University of Arkansas location marks the brand’s third ‘walk-thru’ location...