Food News

Nose-to-Tail: The Whole Animal Movement
Not since Dan Akroyd introduced Saturday Night Live audiences to the Bass-o-Matic ("Throw in a bass -- that's the whole bass) has there been a commitm... Read more


Multiple Pieces of Food Are More Rewarding Than an Equicaloric Single Piece of Food in Both Animals and Humans
Research presented at the Annual Meeting of the Society for the Study of Ingestive Behavior (SSIB) suggests that both animals and humans find multipl... Read more



Food Industry News

Wholesome Wave Commends Senate Ag Committee’s Bipartisan Leadership
The Senate Agriculture Committee’s work on the 2012 Farm Bill required difficult choices and compromise. Wholesome Wave applauds the bipartisan ... Read more


New Case Of Mad Cow Disease In California
The first new case of mad cow disease in the U.S. since 2006 has been discovered in a dairy cow in California, but health authorities said the animal ... Read more



Restaurant News

Gordon Ramsay Steak at Paris Las Vegas Opens May 11
Internationally-renowned Chef Gordon Ramsay announced that Gordon Ramsay Steak, his first restaurant in Las Vegas, will open Friday, May 11 at Paris L... Read more


Noma Challenged for World's Best Restaurant as Top Chefs Gather
Thomas Keller, Daniel Boulud and Ferran Adria are among the chefs who will be in London for the World's 50 Best Restaurants awards tonight, when gastr... Read more


Taylor Candy, Canning and Deep Fry Thermometer

Item description: The secret to deep-fat frying lies in preheating the oil to the proper temperature before adding the food; for this, a thermometer is essential. This model from Taylor meets our criteria for a deep-fat thermometer: clear markings measure from 100F to 400F, its 12 1/2 long, stainless-steel frame is sturdy and features a metal clip that will hold the thermometer safely to the side of your pan up to one inch thick. Also, works well for candymaking, featuring markings for thread, soft ball, hard ball, soft crack and hard crack stages.... Learn More

Item SKU #: 102262

Manufacturer: Taylor

Store: Cooking.com is a leading online retailer of kitchenware and houseware items. In business since 1998, our site offers thousands of products from every major kitchen brand and hard to find items in cookware, cutlery, bakeware and small appliances as well as smaller items that every kitchen needs such as peelers, graters and strainers. We pride ourselves on providing excellent customer service- for the fourth year in a row, Cooking.com has received BizRate's Circle of Excellence Award for outstanding customer service.

Category: Cooking Tools

The mercury buld sits above the bottom of the pan, this lets the thermometer give one kthe REAL temp as opposed to reading the bottom of the pan. Then Temp guage is clear with markings that show the stage of cooking . Ie: soft, hard stage of sugar. A way


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