Metro 5MPBX MetroMax Q Stem Caster w/ Brake, 5 D, 300 lb Cap
$26.88


Prince Castle 167-2 Replacement Kleen-Skeen (4-pack)
$10.50


Comark C9040K Temperature Simulator For Accuracy Of KM28 and C28
$136.50


Manitowoc Ice ID-0602A-261 Ice Maker, Full Cube, 650-lb/24-Hr, Air Cooled, 208-230/1 V
$2,750.00


Rubbermaid FG11SS Wall Mount Sanitary Napkin Receptacle w/ (3) Bags, Drop Bottom, Stainless
$50.04


Rubbermaid FG5159000000 Aerosol Unit Refill, Country Linen
$11.49


Turbo Air TOM-60S 64-in Horizontal Open Display Merchandiser, Slim Line, White
$4,914.76


American Metalcraft EC58S Stainless Steel Egg Ring Cover, Plastic Knob, for ER-587
$4.95


Bakers Pride CBBQ60S NG 60-in Outdoor Charbroiler w/ Stainless Stand, Casters, NG
$2,774.75


TRUE Refrigeration TA1RRT-1G-1S Pass Thru Refrigerator /w Glass & Solid Doors, Ramp, 37-cu ft
$5,135.83

10/25/2013

Put down that donut! Higher glucose levels associated with lower memory and reduced hippocampal microstructure


There's a growing body of evidence linking elevated blood sugar to memory problems.

For instance, earlier this year, a published in the New England Journal of Medicine concluded that higher glucose may be a risk factor for dementia, even among people without type 2 diabetes.

So the question is, at what point does the risk of cognitive decline set in?

Or in other words, should we be aware of creeping blood sugar, even before it gets to levels that doctors call ?

Well, researchers, writing this week in the journal Neurology, have some new data that suggest that even modest increases in blood sugar among people in their 50s, 60s and 70s can have a negative influence on memory.

The study included 141 healthy older people, all of whom had blood sugar in the normal range. All of the participants were given recall tests where they were read a list of 15 words and then asked to repeat back as many as they could remember.


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