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Tablecraft 119A Single Rangette w/ Chrome Plated Finish, 1500W/120V
$141.90


Rubbermaid FG9VBH 100000 HEPA Backpack Vacuum Cleaner, 10 Qt, Filtration, Closed Bag
$298.80


BUNN-O-Matic 36984.0000 Drip Tray for iMIX3
$16.80


Metro C515-HFC-U C5 1/2-Height Heated Holding Cabinet, Clear Door, Universal Slides
$1,372.75


Polarware 155-4 Bar or Waitress Self-Rimming Drop-In Sink, 1 Compartment, Ledgeback
$61.34


Polarware T4710 Server, 10 oz, Gooseneck Type, Handle and Cover, Stainless Steel
$4.01


Prince Castle CC Charbroiler Brush, Coarse, Spring Bristles, 28 in Handle, Pistol Grip
$31.20


Polarware T1725 5 oz Gravy Boat, Stainless Steel
$2.40


T&S Brass B-1107 Faucet, 10 in Swing Nozzle, Back Mounted
$91.96


Rubbermaid 1791794 Rough Surface Microfiber Mop, Blue
$42.62



TY Awards Dinner benefiting the New York State Restaurant Association Educational Foundation

photography by Diana DeLucia

On Monday, March 5 the NYSRA Educational Foundation honored Nick Valenti, Chief Executive Officer of The Patina Restaurant Group, during their TY Awards Dinner at Manhattan’s Marriott Marquis. Nick joined Restaurant Associates 37 years ago right out of school as a trainee and was named President of RA’s restaurant group in 1980 and Chief Executive in 1993. Under Nick’s leadership, RA grew to be a truly bicoastal fine-dining restaurant and foodservice company. Nick actively serves on the board of Citymeals-on-Wheels and the New York City chapter of NYSRA, and is Chairman Emeritus of the Board of Trustees at the Culinary Institute of America. The Industry Partner Award was presented to The Coca-Cola Company for its immeasurable contributions to the foodservice industry. Proceeds benefited the NYSRAEF mission to serve as the preferred source of education, training, resources and research for the hospitality industries of New York.






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