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Prince Castle 167-2 Replacement Kleen-Skeen (4-pack)
$10.50


Metro MTR2448XEA MetroMax Drying System for Cutting Boards and Trays, 14 Tray Capacity
$50.64


Polarware 102-1-2 2-Compartment Stainless Drop-In Sink w/ 2-in Drain
$93.87


Polarware 121031 3-Compartment Institutional Drop-In Sink w/ Square Corners
$238.51


Polarware 131-8 1-Compartment Drop-In Sink, Standard Gauge Stainless, 2-in Drain
$28.10


Rubbermaid FG9S0100 YEL Wet Floor Safety Cone, 30 in Pop-Up, Yellow
$332.18


Rubbermaid FG9VBPEF06 Replacement Exhaust Filter for 9VBP06
$91.50


Advance Tabco EG242 Equipment Stand with Adjustable Undershelf, 24 in x 24 x 24, SS Top
$393.30


Advance Tabco EK-SS-3012 Work Table 30 x 144 in, Open Cabinet Base, 5 in Backsplash, 14/304 SS
$2,363.60


Advance Tabco HB-SS-249M 108-in Table, Cabinet Base w/ Shelf & Doors, 24-in Wide
$2,831.48



TY Awards Dinner benefiting the New York State Restaurant Association Educational Foundation

photography by Diana DeLucia

On Monday, March 5 the NYSRA Educational Foundation honored Nick Valenti, Chief Executive Officer of The Patina Restaurant Group, during their TY Awards Dinner at Manhattan’s Marriott Marquis. Nick joined Restaurant Associates 37 years ago right out of school as a trainee and was named President of RA’s restaurant group in 1980 and Chief Executive in 1993. Under Nick’s leadership, RA grew to be a truly bicoastal fine-dining restaurant and foodservice company. Nick actively serves on the board of Citymeals-on-Wheels and the New York City chapter of NYSRA, and is Chairman Emeritus of the Board of Trustees at the Culinary Institute of America. The Industry Partner Award was presented to The Coca-Cola Company for its immeasurable contributions to the foodservice industry. Proceeds benefited the NYSRAEF mission to serve as the preferred source of education, training, resources and research for the hospitality industries of New York.





           

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